A weekend in food pictures.

I went to San Antonio this past weekend to visit J. We had a blast, did lots of talking and snuggling, and ate some amazing food (both home and restaurant cooked!) So for your drooling pleasure, I thought I'd post some of the pictures.

Rachel and I cooked this the evening before I left: baked chicken thighs and onions in a chipotle cilantro sauce, topped with tomatoes, avocados, and goat cheese. We made this recipe totally up! But will definitely be making it again.

Turkey! It's what's for dinner.

It was a long day at work...full of treacherous commutes and enough Microsoft Access to make a woman go cross-eyed. So on the way home I suddenly had a huge craving for lettuce wraps. I don't know why! But instead of finding the next PF Changs, I went home and made my own version. Warning: Pictures were taken with my iPhone, so they're not super quality.

First, I sauteed some ground turkey in some olive oil, and added salt, pepper, and garlic. Then I chopped up some zucchini and tomato, and added that to the pan. Stirred that around a bit, and added some soy sauce and some citrus vinaigrette that I got at the Florida's Natural gift shop in Orlando.